Airlines Focus On Biofuel Trials Gather Momentum

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It's bad enough for some propeller aircrafts to be referred to as being powered by elastic band.

It's bad enough for some propeller planes to be referred to as being powered by elastic band. Now the skeptics might begin having a dig at industrial airplane flying on everything from cooking oil to melted algae.


With the civil air travel market under increasing pressure from rising oil rates and environmental legislation, the race is on to find feasible options to standard kerosene and these so far appear to come down to numerous kinds of biofuel.


Not surprisingly, the very first trials of alternative fuel were started by British air travel leader, Sir Richard Branson, whose Virgin Atlantic began London to Amsterdam flights with restricted biofuel usage in 2008. This was rapidly followed by Lufthansa and Air New Zealand who each used various blends of routine fuel and bio derivatives consisting of some from made from jatropha which can grow in soil considered too bad for growing mainstream foods items.


Jatropha is a genus of roughly 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the household Euphorbiaceae.


In 2007 Goldman Sachs cited Jatropha curcas as one of the finest prospects for future biodiesel production. It is resistant to dry spell and bugs, and produces seeds including 27-40% oil.


Recently, US aerospace giant Boeing, Brazilian aeronautical significant Embraer and the Sao Paulo state Research Support Foundation moved to perform research study and development into the use of biofuels to power jet airliners. It was reported that Brazilian airlines Azul, Gol, TAM and Trip would function as tactical specialists for the project.


The most recent airline to start exploring with brand-new fuels is the Alaska Air Group which has carried out internal US flights using a blend of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mixture, it is claimed, can cut harmful emissions by 10%.


One truly encouraging advancement has been the move away from biofuels which complete head on with food customers thus preventing a cost spiral. Not so long back, a surge in usage of biofuels in cars triggered a spike in maize costs as US farmers diverted excessive corn to fuel processing.


Hopefully in the future, airlines and motorists will focus biofuel consumption on non-food sources such as jatropha and algae. It would be a combined blessing undoubtedly if some individuals wound up starving simply to satisfy somebody else's green qualifications.

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